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Samyang Tangle Creamy Mushroom Pasta (100G) [Best Before Date: 2026.04.14]

Samyang Tangle Creamy Mushroom Pasta (100G) [Best Before Date: 2026.04.14]

$3.99 CAD
$3.99 CAD
En vente Épuisé
Frais d'expédition calculés à l'étape de paiement.

Best Before Date: 2026.04.14

Indulge in the luxurious taste of our creamy pasta, featuring a rich umami flavor from truffles, white mushrooms, and shiitake mushrooms. Paired with perfectly coated linguine pasta in a velvety, creamy sauce, the firm, bouncy pasta is crafted using advanced air-drying technology, ensuring a perfect texture that complements every bite. Revolutionary protein pasta! Rich, creamy pasta with an umami flavor from truffles, white mushrooms, and shiitake mushrooms. Linguine pasta with mushrooms in a creamy sauce --nutritiously balanced with 15g of protein and 7g of fiber, an all-in-one pasta bowl. Quick/Easy/Simple—Just add water to the cup, microwave for 5 minutes, and it's ready! Branched first, then air-dried—This advanced process creates firm, bouncy pasta that beautifully holds the sauce.

*Picture(s) are for reference only

Ingrédients

Wheat Flour, Tapioca Modified Starch, Soy Protein(concentrate, isolate), Chickpea Powder, Wheat Gluten, Less than 2% of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono&Diglycerides Sauce: Water, Shiitake Mushroom Extract, Maltodextrin, Soybean Oil, Onion, Yeast Extract, Sugar, Garlic, Salt, Dextrin, Isomaltooligosaccharide, Less than 2% of Dried Shiitake Mushroom, Food Modified Starch, Acid Hydrolyzed Soy, Palm Oil, Soy Sauce[Water, Soybean, Salt, Wheat], Disodium Inosinate, Disodium Guanylate, Artificial Chicken Flavor, Wheat Starch, Soy Protein Isolate, Hydrolyzed Soy Protein, Artificial Meat Flavor, Rice Powder, Glucose, Lactic Acid, Citric Acid, Artificial Milk Flavor, Lactobacillus Powder Inactive, Lecithin, Black Pepper Powder Powder: Isomaltooligosaccharide, Water, Food Modified Starch, Palm Oil, Corn Oil, Maltodextrin, Salt, Black Pepper Powder, Soy Protein Isolate, Soybean Powder, Less than 2% of Sugar, Artificial Milk Flavor, Artificial Truffle Flavor, Parsley, Glucose, Lecithin, Dipotassium Phosphate, Silicon Dioxide, Sucrose Fatty Acid Esters, Artificial Mushroom Flavor, Sodium Metaphosphate, Tocopherols Flake: Dried Shiitake Mushroom, Dried White Mushroom

Contains: Wheat, Soybean, Sesame, Tree Nuts (Coconut)

La valeur nutritionnelle

Per Serving (100g)
Calories: 370kcal
Fat: 6.0g
Saturated Fat: 1.5g
Trans Fat: 0.0g
Cholesterol: 0.0mg
Sodium: 860.0mg
Carbohydrates: 66.0g
Dietary Fiber: 6.3g
Sugar: 3.0g
Protein: 15.8g
Calcium: 0.0mg
Iron: 0.0mg
Potassium: 0.0mg

Pays d'origine

Korea

Plus d'informations

Cooking Direction Per Serving (105G):
1) Completely open lid and remove three packets.
2) Add Oil and Flakes. Pour water up to the inner line.
3) Microwave for 5 mins(1,000W). (700W 6 minutes).
4) Add Powder, then stir well and enjoy.

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