Kameda Kaki No Tane (180G) [Best Before Date: 2026.09]

Rice flour (non-glutinous rice (Japan)), starch, peanuts (peanuts, vegetable oil, salt), soy sauce, sugar, seafood extract seasoning, protein hydrolyzate, kelp extract, salt/processed starch, seasonings (monosodium glutamate, etc.), Sorbitol, coloring agent (caramel, paprika color), emulsifier, spice extract

Contains: Wheat, eggs, peanut, soybeans, chicken, and pork.

Per Serving (100g)
Calories: 453kcal
Protein: 12.0g
Fat: 14.1g
Carbohydrates: 69.6g
Salt Equivalent: 1.28g

Japan