Nissin Men Shokunin Sea Bream Broth Salt (148G) [Best Before Date: 2027.02.04]

Noodles (wheat flour (produced in Japan), salt, whole wheat flour, vegetable oil, vegetable protein, egg powder, soy sauce, kelp extract, soy dietary fiber, chicken seasoning), Soup (soy sauce, vegetable oil, salt, sea bream extract, sea bream seasoning, yeast extract, protein hydrolysate) / Modified starch, seasoning (monosodium glutamate, etc.), lye water, calcium phosphate, alcohol, flavoring, acidulant, thickening polysaccharides, carotenoid pigment, emulsifier, antioxidant (vitamin E), caramel color, tea extract, vitamin B2, vitamin B1

Contains Wheat, egg, milk ingredients, soybeans, chicken, pork

Per Serving (74G)
Calories: 238kcal
Protein: 6.0g
Fat: 3.0g
Carbohydrates: 46.8g
Salt Equivalent: 3.8g
Vitamin B1: 0.14mg
Vitamin B2: 0.16mg
Calcium: 109.0mg

Japan

Cooking Direction Per Serving:
1) Add noodles into 450ML of boiling water. Cook for 3 minutes.
2) Add soup base & seasoning oil into a bowl.
3) Once the noodles are loosened, add only the hot water from the pot first into the bowl and mix the
soup well.
4) Lasty, add the cooked noodles into the bowl
containing the soup base and mix it well.