Pulmuone Red Bean & Cream Cheese Balls (360G)

Red Bean Paste Red Beans, Sugar, Corn Syrup, Salt, Xanthan Gum), Wheat Flour, Cream Cheese Cultured Pasteurized Milk, Milk Cream, Salt, Locust Bean Gum), Modified Tapioca Starch, Water, Sugar, Soybean Oil, Canola Oil, Modified Corn Starch, Contains 2% or less of Baking Mix (Salt, Wheat Gluten, Semolina Flour, Wheat Flour, Sourdough Powder [Wheat Flour, Whole Wheat Flour, Water, Sourdough Cultures], Rye Flour, Whole Grain Oat Flour, Whole Wheat Flour, Dextrose, Whey, Pea Bran, Palm Oil, Malted Barley Flour, Potato Fiber, Wheat Bran, Enzyme, L-Ascorbic Acid), Skim Milk Powder, Salt, Whey, Dextrose, Sodium Bicarbonate, Glucono Delta-Lactone, Defatted Soybeans, Corn Flour, Butter, Lactose, Yeast.

Contains: Wheat, Milk, Soybeans.

Per Serving (36g)
Calories: 130kcal
Protein: 1.0g
Fat: 6.0g
Saturated Fat: 1.5g
Trans Fat: 0.0g
Carbohydrates: 17.0g
Dietary Fiber: 0.0g
Sugar: 6.0g
Sodium: 90.0mg
Vitamin D: 0.9mcg
Iron: 0.6mg
Calcium: 30.0mg
Potassium: 30.0mg

Cooking Direction
Air Fryer Method:
1) Preheat an air fryer to 320°F.
2) Place the frozen Cheese balls in the air fryer.
3) Air fry the frozen cheese balls according to time shown below:
5 Balls: 9-10 minutes
10 Balls: 11-12 minutes

Microwave Method:
1) Place frozen cheese balls in a microwave safe dish without cover or wrap.
2) Do not thaw, place in the microwave without any cover.
3) Heat it according to the time recommendation as shown below:
700W:
1 Ball: 40 sec
3 Balls: 50 sec
5 Balls: 1 minute
1000W:
1 Ball: 30 sec
3 Balls: 40 sec
5 Balls: 50 sec