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Myojo Ippeichan Yakisoba Sesame Oil Soy Sauce (123G)

Myojo Ippeichan Yakisoba Sesame Oil Soy Sauce (123G)

Regular price $4.99 CAD
Regular price Sale price $4.99 CAD
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The sesame oil flavored soy sauce sauce is topped with mayonnaise for an addictive taste, and you can enjoy the noodles and about twice the amount of cabbage.

*Picture(s) are for reference only

Ingredients

Fried noodles (wheat flour (produce in Japan), vegetable oil, salt), sauce (mayonnaise, lard, sugar, salt, soy sauce, vegetable oil, chicken extract, protein hydrolyzate, flavor oil, yeast extract, spices), Yaku (cabbage) / seasoning (monosodium glutamate, etc.), caramel pigment, alcohol, calcium carbonate, lye water, emulsifier, acidulant, carotenoid pigment, antioxidant (vitamin E), magnesium carbonate, fragrance, vitamin B2, vitamin B1

Contains: Eggs, milk ingredients, wheat, sesame, soybeans, chicken, pork, apples, gelatin

Nutritional Value

Per Serving (123G):
Calories: 554kcal
Protein: 11.2g
Fat: 26.0g
Carbohydrate: 68.9g
Salt Equivalent: 4.7g
Vitamin B1: 0.30mg
Vitamin B2: 0.36mg
Calcium: 139.0mg

Country of Origin

Japan

More Info

Cooking Direction Per Serving:
1) Peel of the lid from (1) to (2), take out the liquid sauce, mayonnaise, and furikake sauce from the bowl, pour boiling water up to the inner line and put the lid on.
2) After 3 minutes, peel off the hot water drain (3) int the direction of the arrow.
3) Hold the cup firmly and bent it slowly to discard the hot water from the hot water drain
4) Peel off all the lids, pour the liquid sauce and mayonnaise over and mix it well, and sprinkle with the furikake.

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