CJ Beksul Korean Pancake Mix (1KG)

Wheat Flour, Korean Pancake Seasoning Mix (Salt, Corn Starch, Garlic Powder, onion Powder, Black Pepper Powder), Less than 2% of Sugar, Salt Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicorbanate, Corn Starch, Calcium Phosphate Monobasic, Glucono-Delta Lactone), Xanthan Gum, Riboflavin

Contains: Wheat

Per Serving (30g)
Calories: 110kcal
Fat: 0.5g
Carbohydrates: 23g
Fiber: 1g
Sugar: 1g
Protein: 3g
Sodium: 250mg
Potassium: 40mg
Calcium: 10mg
Iron: 0.2mg

Cooking Direction Per Serving
1) Mix 500g of Korean Pancake Mix and 850ML of cold water with a balloon whisk
2) Add sliced Kimchi, leeks, green onions, onions, mushroom, etc. to the mixed batter
3) Thinly spread out the mixed batter with the sliced vegetables on greased frying pan and keep flipping for 3 or 4 minutes.