Samyang Gomtang
94281
C$1.99
In stock
1
Product Details
Noodles with beef bone broth
Cooking Direction:
1) Place the noodles and soup base in 550ML of boiling water and cook for 4 minutes.
2) Remove from heat and serve
Ingredients: NOODLE (87.9%): ENRICHED WHEAT FLOUR, PALM OIL, TAPIOCA STARCH, POTATO STARCH, SALT, SOYBEAN OIL, ACIDITY REGULATOR(POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM PHOSPHATE DIBASIC, CITRIC ACID), THICKENER(GUAR GUM), WATER, EMULSIFIER(LECITHIN)
SOUP(12.1%): BEEF EXTRACT POWDER, SALT, WHITE SUGAR, PEPPER POWDER, MONOSODIUM L-GLUTAMATE, DEHYDRATED CHIVES, MEAT TASTE STOCK POWDER, GARLIC POWDER, CREAM TASTE POWDER, NAMINO, CORN OIL, ONION POWDER, DISODIUM 5'-RIBONUCLEOTIDE, GINGER POWDER
CONTAINS: WHEAT, GLUTEN, MILK, SOY
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