Spicy fried chicken-flavored stir-fried noodles with crunchy sesame seeds and savory roasted seaweed powder
SHU: 4,400
Cooking Direction:
Ingredients: Noodle (75.8%): Wheat Flour (42%), Tapioca Starch (18%), Palm Oil (13%), Wheat Gluten, Salt, Soybean Oil, Acidity Regulator [Potassium Carbonate (E501), Sodium Carbonate (E500), Sodium Acid (E330)], Onion Powder, Thickener[Guar Gum (E412)], Water, Emulsifier [Lecithin (E322)], Green Tea Flavour Oil, Colour [Riboflavin (E101)]