Richness of sour cream and refreshing acidity. The umami of the onion stands out, and the impact of the richness that permeates.
Ingredients: Potato (Japan: not genetically modified), vegetable oil, sugar, salt, onion, cheese powder (contains milk components), protein hydrolyzate (contains soybeans), oligosaccharide, parsley, sour cream powder (contains milk components) , lemon juice powder, yeast extract powder (including milk components) / seasonings (monosodium glutamate, etc.), flavors (derived from milk), acidulants, sweeteners (stevia, sucralose), carotenoid pigments