Cooking Direction:
1) Put 1 bag of Pudding Mix in a bowl, add 200ml of hot water (80°C or higher), and dissolve well. Add 100ml of water and mix well.
Ingredients: Powdered pudding [sugar, creaming powder, milk powder, gelatin, salt, gelling agent (polysaccharide thickener), pH adjuster, emulsifier, flavoring, coloring (marigold, annatto, carotene)], powdered caramel syrup [ Sugar, starch, caramel pigment, thickener (carrageenan), fragrance]
Contains: Milk ingredients